vineri, 30 decembrie 2016

Felicitare catinologica


Aveam la Limba Romana in scoala generala o doamna profesoara turcoaica, domniei sale ii datorez mult din ce stiu astazi. Avea mult umor si ne povestea ca avea in grupa de studenti trei colegi la litera C si indiferent de ordinea in care era citita pagina pe care erau scrisi iesea o propozitie: Capata Chinezu Covrig. Chinezu Capata Covrig. Covrig Capata Chinezu...
Amintindu-mi de acea combinatie, am intitulat aceasta minunata felicitare: Catina, China, Craciunul, prilej care imi permite sa mentionez faptul ca si in ikebana ramurile cu fructe de catina sunt folosite cu mult succes. Boabele sunt numite in popor in Romania "ale Maicii Domnului", in felicitare semnificand parca Soarele datator de viata.
Se apropie Craciunul !
Craciunul a trecut dar imaginea prezentata de cei care isi dedica viata cercetarii si exploatarii stiintifice a catinei in Republica Populara Chineza ma duce cu gandul la declaratia unui papa care spunea ca Romania era gradina Maicii Domnului. Spun era ca acuma dupa mai bine de 20 de ani de tranzitie devine incet dar sigur gradina lui Satan...
Sute de mii de hectare stau parloaga in asteptarea investitorilor...pamantul se degradeaza, desertificare, saracie, schimbari climatice, poluare si jaf...
Natura ne-a dat noua romanilor bogatii incomensurabile dar ca fii risipitori ce suntem nu ne intereseaza decat can-can-uri si venituri facile....

LA MULTI ANI 2017


luni, 26 decembrie 2016

Din China

A fost odata o calatorie urmarind catina alba in Republica Populara Chineza. O draga amintire din nord unde in afara de catina eroul principal era marele han care a schimbat la vremea lui LUME!



Bibliografie recenta


Dr. Sawhney Ramesh Chand "Immunomodulation by Seabuckthorn".
Dr. Vatsa Dinesh Kumar Design & Development of Plucking Tools for Seabuckthorn Fruit
Ravi Gupta Proteomic analysis to decipher cold traits in seabuckthornexpected
Zvaigzne Galina Health promoting chemical components in Seabuckthorn and Orange mix beverage
Dr. Tyagi Somprakash “Combination therapy of Seabuckthron seed oil and other ulcer healing medicines for gastric ulcers and erosions in dogs”
Dr.sc.ing Seglina Dalija Patulin in the sea buckthorn products ready to drink: Preliminary study
Professor Handique Pratap Jyoti Hippophae resources in North East India and their status and indigenous utilization.
Dr. Sharma Mandeep Comparative antimicrobial properties of three landraces of seabuckthorn (Hippophae L.) found in India
Dr. Chahota Rajesh Studies on antibacterial activities of seabuckthorn (Hippophae L.) leaf extracts against methicillin resistant Staphylococcus aureus (MRSA) field strains.
Phd. Viorel Rati Ioan
Phenotypic and genetic characterization of some Romanian sea buckthorn varieties
agsanmeldung
PhD Univer Toivo The Results of Harvesting the Berries of Common Sea Buckthorn in Estonia
Mankotia Bhupinder Designing agro-techniques for seabuckthorn cultivation in Lahaul-Spiti district ‘temperate Himalayan region’
Dr. Dhyani Shalini Seabuckthorn an important species to rehabilitate and restore wastelands of Indian Himalayan Region
Dr. Hussain Shah Asad KashmirKeine Vortragsanmeldung
Prof. Dr. Batool Farhat
ORAL ADMINISTRATION OF SEA BUCKTHORN FRUIT EXTRACT ATTENUATES RESTRAINT-INDUCED BEHAVIORAL DEFICITS AND HYPOTHALAMIC
SEROTONERGIC RESPONSES IN RATS: EVIDENCE FOR AN ANTIDEPRESSANT-LIKE EFFECTS
Dr. Demidova Natalia "Sea buckthorn research in the Central and Northern Russia
Dr. Moskalyuk Tatiana Naturalization of Hippophae rhamnoides L. on the Russian Far Eastexpected
Dr. Deswal Renu 'Proteome mining in seabuckthorn for understanding its cold traits' e.g.
Dr. Kuzmina Arina SELECTIVE ESTIMATION OF SEA BUCKTHORN HYBRIDS BY PERIODS OF FLORESCENCE AND FRUITS RIPENING
Prof. Singh Virendra of Himachal Pradesh,
Dr. Dhyani Deepak Need of International co-operation to utilize benefits of Seabuckthorn for livelihood upliftment in Indian Himalayan region.
Kolpakov Vadim Experiences with a new Seabuckthorn berries processing technology
Kukhorenko Tatiana Experiences with a new Seabuckthorn berries processing technology
Dr. Zubarev Yury Improvement of sbt propagation technology
Dr. Rumpunen Kimmo Changes in content of major phenols during leaf development of sea buckthorn
Dr. Shalkevich Maryna
RESULTS OF SEABUCKTHORN RESEARCH
AT THE INSTITUTE FOR FRUIT GROWING
Lundquist Per-Olof Growth and development of seabuckthorn.
Munkhbayar D. Some Phytochemical results of fresh Sea buckthorn ( Hippophae rhamnoides., L ) cultivars grown in Mongolia center region
MSc Kolovos Stratos Pest control in SBT fly
Dr. Höhne Friedrich Influence of irrigation and fertilization on yield and ingredients of Seabuckthorn variety Habego
Dr. Höhne Friedrich Verticillium infection of sea buckthorn - variety susceptibility and diagnosis
Wähling Axel Investigation of leaves from German varieties
Prof. Heilscher Karl Bioactive health properties focusing bioprocessing
Schroeder William Characterization of Canadian Grown Sea Buckthorn Cultivars
Dr. (Col) Attrey Dharam Paul “Efficacy studies of Seabuckthorn based nutraceutical formulation on cognitive functions of healthy human subjects”
Singh Amrit Kumar Acute & sub-acute toxicity studies of pharmacologically active Seabuckthorn extractExpected
Cand. Hort. Jensen Kirsten Biological treatment of Verticilium and inoculation with nitrogen-binding bacteria in Sea Buckthorn orchards in Sweden.
PD Dr. Mörsel Jörg-Thomas Differences in SBT between russian and german varieties
Master Olander Sven Mechanical harvesting of Seabuckthorn
Proorocu Angel
A SEABUCKTTORNOLOGY HANDBOOK
FOR GLOBAL AGRICULTURAL THEORY AND PRACTICAL INFORMATION CIRCUIT
PhD Galitsyn George devoted to content of serotonin in sea buckthorn
MSc. Emil Roman sea-buckthorn fruits processing
Skuridin Gennady
Trace elements of sea-buckthorn
tissues
Skuridin Gennady The new wasteless way of fresh sea-buckthorn processing
Prof. Dr. Banerji Asoke RELATING BIOACTIVES WITH ISOLATED COMPOUNDS IN INDIAN SEABUCKTHORN
McMullin Bruce WHat is happening in the USA with SeaBuckthorn. The USSA - United States SeaBuckthorn Association.